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LUNCH
11:00-15:00


Plate ¥1,200

Pasta ¥1,000

Curry ¥1,000

Bowl ¥1,000

Traditional set ¥1,200


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FOOD
18:00-22:30 (Last order)
     
Appetizer
Tuna & Kyoto style pickled bruschetta   ¥500
Japanese style cream cheese ball  
¥500
Carrot rapees   ¥500
Avocado pickled with miso  
¥600
Fresh spring roll Texas caviar style  
¥600
Otsumami  
¥600
üchï (in house) baked focaccia  
¥200
 
Fish
Tuna cutlet with homemade Korean red chili paste sauce   ¥1,800
Today’s catch with soy milk miso sauce   ¥1,900
“Yummy” acqua pazza   ¥2,200
     
     
     
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Cold Starters
üchï (house) potato salad   ¥600
Tofu mousse & fresh tomato   ¥750
Seared “Satsuma Jidori” chicken
with fluffy egg
  ¥700
3 styles hummus   ¥700
üchï (house) salad   half ¥700
full ¥850
Homemade oiled sardine  
¥700
Homemade tuna and onion marinade   ¥700
Soft and crispy üchï style sesame tofu   ¥700
     
 
Meat
Meaty spareribs   ¥1,800
Roasted “Miodori” chicken with ginger sweet sake sauce   ¥2,000
Grilled pork fillet with marmalade sauce   ¥2,000
Grilled “Soshu sagenton Hakuo” pork with mugi miso mustard sauce   ¥2,300
Wagyu (Tankaku) beef steak with üchï sauce   ¥2,800
     
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Warm Starters
Fried burdock roots & chikuwa
with Port wine sauce
  ¥500
Sweet & sour chicken wing   ¥700
Moroccan style triangle spring roll   ¥700
Fresh kikurage mushroom tsukune   ¥700
Sweet potatoes anchovy butter sauté with mayonnaise cream   ¥780
Soft onion salad with wasabi cream sauce   ¥800
Japanese sea food style gratin   half ¥600
full ¥980
üchï style juicy fried sesame tofu with vegetable in season   ¥1,000
Crispy tenderloin pork cutlet with Kyoto style picked sauce   ¥1,000
 
Curry, Spaghetti and Risotto
Stir fry tomato spaghetti with fried egg   ¥1,000
Spaghetti with chicken tomato & yuzu seasoning   ¥1,100
Spaghetti with üchï style meat sauce   ¥1,200

{ Gluten free pasta +200yen }

   
Minced “sakekasu” pork rice bowl   ¥1,000
Soy milk risotto   ¥1,300
Cabbage chicken with sweet sake curry   ¥1,000
Beef tendon black sesame curry   ¥1,000
     
     
   
Dessert
Almond jelly ice cream with olive oil and salt   ¥500
Mille-feuille fruit   ¥700
Unbaked cheesecake   ¥700
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DRINK

 
Beer・Sour・Highball・Sangria wine
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Draft beer (Premium Malt’s)   ¥650
COEDO Beer “Kyara”   ¥800
COEDO Beer “Marihana”   ¥800
COEDO Beer “Shiro”   ¥900
Fresh lemon sour   ¥700
Homemade cola sour   ¥800
     
 
Homemade coriander and vinegar sour   ¥800
Kaku highball   ¥600
Yamazaki highball   ¥800
Ginger highball   ¥650
Sangria wine   ¥800
     
     
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Shochu
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Futan (potato)   ¥600
Shiko no murasaki (potato)   ¥700
Kappakyusenbo (barley)   ¥550
     
 
Choppen (barley)   ¥500
Takakura (raw sugar)   ¥600
Tantakatan (perilla)   ¥500
     
     
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Sake
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Yume (Niigata)   ¥600
Masumi (Nagano)   ¥600
Bon (Fukui)   ¥650
     
 
Dewazakura (Yamagata)   ¥700
Yusura (Ibaraki)   ¥1,000
     
     
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Wine
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Today’s glass wine ¥600〜
   
Sparkling  
Trentham (Australia) ¥4,900
Found Stone (Australia) ¥5,200
Antech (France) ¥6,500
Nicolas Feuillatte (France) ¥13,000
Pol Roger (France) ¥15,000
   
White  
Castelli di Severino (Puglia Italy) ¥3,800
Domaine Martin (Loire France) ¥4,600
Mage (Languedoc France) ¥4,600
Trentham (Australia) ¥4,800
La Mura (Sicilia Italy) ¥4,900
Vignobles Berthier (Loire France) ¥5,400
Misawa winery (Yamanashi Japan) ¥5,800
Matua (New Zealand) ¥5,800
Louis Jadot (Bourgogne France) ¥6,800
Durin (Liguria Italy) ¥7,800
Sonnhof (Austria)   ¥8,600
 
Rose space  
Gorgo Bardolino Chiaretto (Veneto Italy) ¥6,400
Alain Vignot (Bourgogne France) ¥7,900
   
Red  
Castelli di Severino (Puglia Italy) ¥3,800
Escale (Languedoc France) ¥4,200
Era (Sicilia Italy) ¥4,900
Chapel Hill (Hungary) ¥4,900
Poggio Argentiera (Toscana Italy) ¥5,800
Castelli Barbera (Piemonte Italy) ¥6,800
Nasu wine (Tochigi Japan) ¥7,200
Matua (New Zealand) ¥7,200
Chateau Maucaillou (Bordeaux France) ¥7,500
Mongeard-Mugneret (Bourgogne France) ¥7,800
Cascina Gramolere Barolo 2013 (Piemonte Italy) ¥9,000
Benjamin Leroux Volnay 2012
(Côte de Beaune France)
¥13,000
Benjamin Leroux Nui Saint Georges 2013
(Côtes de Nuits France)
¥14,000
     
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Beverages
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Alcohol free beer   ¥600
Ginger ale   ¥500
Homemade cola   ¥700
Chateau Katsunuma’s grape juice (Red/ White)   ¥800
Fuji mineral water   ¥350
     
     
     
 
Nabeghlavi (500ml)   ¥800
Coffee   ¥600
Espresso   ¥600
Tea (THE O DOR Milky-oolong)   ¥600
Herb tea (camomile & lemon grass)   ¥650
Oolong tea   ¥500
     
     
     
We will charge all our customers a cover charge. It is ¥500 with small nibble and mineral water.
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access & info
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Opening hour
Monday - Saturday 11:30-15:00 / 18:00-23:30
(22:30 Last order)
Sunday 12:00-21:00 (20:0 Last order)

Holiday : Please check our FACEBOOK.

map

 
1 min from Odakyu and Keio-inokashira line Shimokitazawa station >> google map
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üchï
1F, 2-22-13 Kitazawa Setagaya Tokyo, 155-0031
TEL 03-6453-2775
 
Copyright© üchï All Rights Reserved.